The Little Book of Foodie Law by Cecil C. Kuhne

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  • Title: The Little Book of Foodie Law
  • Author: Cecil C. Kuhne
  • Category: Law
  • Date: February 2013
  • Lenguage: English
  • Pages: unknown
  • ISBN: 9781614383109

 

Ebook description:

The bizarre and eccentric phrase “foodie” has been half of the favored American vernacular for many years now, and it’s clear that the numbers of devoted foodies all through the nation are quickly rising. The time period “foodie” generally refers to at least one who’s unabashedly and unreservedly enthusiastic about meals, its components, and its preparation. This thrilling ebook, within the custom of the opposite books within the Little Books sequence, examines the authorized world of the foodie. This ebook will probably be a captivating read for anybody anxious to study more in regards to the authorized tussles which have taken place on the earth of meals. In eighteen chapters the creator examines all the pieces from patented desserts to the definition of olive oil, from poison mushroom to unlawful fois gras. You’ll additionally find the tales behind many of the meals we devour as we speak regularly. In addition, every chapter options recipes primarily based on the content material permitting you to expertise the fabric within the ebook first hand. Finally, additionally included within the ebook is a fold-out “Timeline of Food”, illustrating how what we eat is a vivid expression of our tradition. From Soda Crackers to Fiber Plus, the “Timeline of Food” tracks the numerous cornucopia of meals by the years–citing what meals had been launched to the American palete and when. Lawyers and foodies alike will find this a captivating have a look at some of essentially the most attention-grabbing authorized wrangling that ever concerned the ability of the palate. This ebook is a must have addition to your little books library

 

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